Sauvignon BlancPrivate Collection Sauvignon Blanc 2021 paired with a Pastry Christmas Tree
Puff Pastry Christmas Tree

Private Collection Sauvignon Blanc 2021 paired with a Pastry Christmas Tree

The Festive Season is meant for sharing food and wine and creating special moments. We’ve asked Julie (One Stop Wanderlust) to pair our Private Collection Sauvignon Blanc 2021 with her favourite festive season snack. This easy recipe will definitely be a firm favourite! Shop this wine here


Saxenburg Private Collection 2021 Sauvignon Blanc.

Saxenburg Private Collection 2021 Sauvignon Blanc is an exquisite expression of a terroir composed of granite soils and vines swept by cooling breezes. The fresh minerality, natural acidity and tropical hints of this elegant wine pair well with the assertive green flavour of the pesto and the delicious flaky pastry.


Tear and share!

A quick and easy festive Christmas appetiser to serve friends and family.


2 Sheets shop bought puff pastry, thawed

6 Tablespoons Basil Pesto

1 Egg, beaten

Sesame seeds, basil leaves, sun-dried tomatoes (optional)


Preheat oven to 190 degrees. Roll out 1st sheet of pastry onto parchment paper placed on a baking tray. Spread the pesto on the pastry. Cover it with the 2nd sheet. Cut the shape of a tree. Keep spare pastry to cut stars out. Cut tree branches. Twist the branches away from you. Use a star for the top of the tree. Brush with egg. Sprinkle with sesame seeds if desired. Bake 15 to 20 minutes until puffed and golden. Transfer to serving dish.

Sauvignon Blanc 2021
Ingredients to prepare the pastry Christmas tree
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